Vegetarian

Vegetarian recipes feature in fresh greens and colorful ingredients for your healthy tastes.

Salt and Pepper Crispy Tofu

Salt and Pepper Crispy Tofu

My Salt and Pepper Crispy Tofu has a wonderfully addicting flavor with amazingly crunchy texture! Many of you might have already tried this popular Chinese Tofu dish in Chinese restaurants or have ordred this as Chinese takeouts. Actually, Salt and Pepper Tofu is so easy [read more…]

Korean-style Vegetable Pancakes

Korean-style Vegetable Pancakes

You will love these Korean-style Vegetable Pancakes as breakfast, appetizer, dinner, snacks, or any meal of the day. They are perfect comfort food. Your can also prepare them in lunchboxes for kids at school or pack them on picnics for a beauitful day out with [read more…]

Glossy Vegetarian Japchae (Korean Stir-fry Glass Noodles)

Glossy Vegetarian Japchae (Korean Stir-fry Glass Noodles)

My Glossy Vegetarian Japchae (Korean Stir-fry Glass Noodles) can be one of your go-to meals at any time of the day. It features fun springy noodles and colorful vibrant vegetables with a sweet and savory sauce! Compared to the traditional version, this Vegetarian Japchae takes [read more…]

Easy Creamy Pesto Pasta

Easy Creamy Pesto Pasta

You will love this Creamy Pesto Pasta. I have a special affection for Fresh Basil. And what is a great way to use Fresh Basil? Make a Creamy Pesto Sauce! And what to do with it? Spread it on a toasted baguette, or make a [read more…]

Thai Salmon Glass Noodle Salad

Thai Salmon Glass Noodle Salad

This Thai Salmon Glass Noodle Salad is an all-season delight! It has an astonishing flavors that are filled with fresh herbs, chunks of smoked salmon, refreshing lime juice, and chewy glass noodles. The Salad can be served in a smaller amount as an appetizer during [read more…]

Easy Lao Gan Ma Stir-fry Instant Rice Noodles

Easy Lao Gan Ma Stir-fry Instant Rice Noodles

In a hurry? This Easy Lao Gan Ma Stir-fry Instant Rice Noodles takes only 10 minutes to make! It is an absolute comfort food and a good quick idea for lunch, dinner–or even breakfast. The key ingredient is the well-known Chinese Spicy Chili Sauce – [read more…]

Garlic Butter Spaghetti with Red Chili Oil

This Garlic Butter Spaghetti with Red Chili Oil is an elegant fusion of texture and flavors. The chewy-yet-tender (al-dente) texture and the spicy-garlic-butter flavors create a sensational combo that everyone can enjoy! If you have followed my recipes, you know that I am a big [read more…]

Sweet, Spicy, and Crispy Korean Tofu

Sweet, Spicy, and Crispy Korean Tofu

This Sweet, Spicy, and Crispy Korean Tofu is one of my favorite Tofu recipes. The sweet and spicy flavors are addicting and beyond satisfying. I love my Tofu to be lightly crispy outside and still taste soft inside – the perfect texture. Once started, you [read more…]

Chinese Hot and Sour Noodles 酸辣粉

Chinese Hot and Sour Noodles 酸辣粉

Walk up almost any food street in China and you will find vendors selling this famous Hot and Sour Noodles (酸辣粉) dish. It is as common as a hotdog stand at an American baseball game and there are often long lines at the best shops. [read more…]

Easy and Artsy Sauteed Tomatoes with Eggs (西红柿炒蛋)

Easy and Artsy Sauteed Tomatoes with Eggs (西红柿炒蛋)

Sauteed Tomatoes with Eggs is one of the most common and highly praised dishes in China. It is simple and easy to make. The combination of tomatoes and eggs provide rich nutrients to our diet. Just as importantly, it is so satisfyingly delicious and it [read more…]