Chicken

Do you often wonder what to do with your leftover chicken? Especially after a roast chicken dinner? Well, you have come to the right place. For this recipe, I am using leftover Chicken breast together with Tofu and Eggs to make a savoury, satisfying, and [read more…]

Chinese Crispy Honey Lemon Chicken is coated with this wonderfully sweet and tangy honey lemon sauce with amazingly crispy texture. The honey lemon flavor is so addicting that I can eat so much of it. The chicken is crispy outside and juicy inside. Every bite [read more…]

Chinese Pepper Chicken is such a classic dish. It is so easy to put together and tastes amazingly yum. It is full of nutrients with crisp and colorful veggies. Each bite is tender and juicy with peppery sensation. You will want to make it again [read more…]

My version of Korean Fried Chicken is so crunchy and juicy and has an amazing combination of spices and sweetness. Korean Fried Chicken is a great comfort food! This will be perfect as an afternoon treat and snack. The popular “KFC” has spread worldwide. I [read more…]

I believe all of us have a special craving for fried chicken. But have you ever tried my version of Korean Honey Butter Fried Chicken? It is crispy outside and juicy inside. Once you have a taste, all you want is an extra bite or [read more…]

A liberal use of Sea Salt and Sichuan Pepper perfectly enhances my version of Chicken Broccoli Noodles. My Salt and Pepper Chicken Broccoli Noodles has a special Sichuan touch along with wonderfully crunchy Broccoli, juicy bites of Chicken, and chewey Noodles. Every ingredient completes the [read more…]

Chinese Crispy Fried Chicken coated with a light and sticky Honey Sauce – Doesn’t it sound good? Well, it sounds fabulous to me. The honey flavor is nicely enhanced with every crunchy bite of chicken. The perfect fried chicken texture that I love is crispy [read more…]

This baked Honey Garlic Chicken Thighs is super easy to make and a perfect quick meal whenever you are tired, lazy, or in a hurry. The dish is simple enough for a family night and special enough for a party. Underneath its golden-crispy skin, the [read more…]

Many of you might have already tried this popular Orange Chicken at Panda Express or other Chinese takeout restaurants. The dish itself tastes as wonderful as it sounds. The original Orange Chicken was first developed by Panda Express in the United States. In other words, [read more…]

Chinese Sticky Rice Dumplings, also known as Zongzi 粽子, is a traditional holiday food all-year round. It is most special to enjoy this treat during the Dragon Boat Festival 端午节 in late Spring. Zongzi is made of glutinous rice stuffed with various fillings and wrapped [read more…]

What a Perfect Easy Fried Chicken recipe! To get the juiciest and crunchiest boneless Chicken thighs on the planet takes a good marinade, a double dip in seasoned flour, and a frying that produces the deepest golden-brown color possible! You can go for a lighter [read more…]

These Salt and Pepper Chicken Wings are finger-licking delicious! Like the best potato chips, once you start eating you will want another and another! Salt and Pepper are essential seasonings and the combo in recipes appeal to almost all humans everywhere! Yes, we try to [read more…]

During the important family gatherings in China during Spring Festival, chicken dishes have a prominent place at the many mealtimes. My parents always delivered a Cantonese-style plateful of goodies and I always make it too! This year I will also create a Sichuan Spicy Boiled [read more…]

My Korean Fire Chicken with Double Cheese is another level of Cheese Buldak! “Buldak” translates from Korean to English, literally, wonderfully, into “Fire Chicken!” The red color and intense spiciness enhance  this blazing Chicken-on-Fire visual and quickly brings a Mouth-on-Fire satisfaction to sometimes surprised eaters! [read more…]

Sichuan Spicy Popcorn Chicken is moist, flavorful, and delicious. It combines a rich and juicy taste as well as a sweet and spicy flavors that make Sichuan food world famous. I heartily recommend this classic and classy dish. Chicken For this recipe, I chose Chicken [read more…]

To celebrate the 2020 Chinese Mid-Autumn Festival and the Chinese National Day, I created this Festive Chinese Chicken Dumplings as the symbol of family gatherings and love. In China, dumplings are big family meals. We gather to prepare the food, making the dumplings and fillings. [read more…]

Honey-Buttered Korean Fried Chicken — this Korean specialty has become a global culinary favorite. The Honey Butter flavor caresses your taste buds and insists that one piece is not enough! Korean Fried Chicken is a popular choice as an appetizer, a main dish, or as [read more…]

The Fried Chicken delight is one of the most popular and traditional Korean specialties worldwide. The chicken is so crunchy and juicy and has an amazing combination of spices and sweetness. There is a stickiness that marries everything into an addictive whole. I have added [read more…]