Vegetarian recipes feature in fresh greens and colorful ingredients for your healthy tastes.
This Chinese Fried Tofu Recipe is not only easy to make, but it tastes absolutely Yum! Tofu was one of my favorite childhood dishes. It still is. I always love Tofu particularly for it’s softness. I am a big fan of beans-related food. Tofu is [read more…]
This Korean Stir-fry Ramen recipe is fast and easy to make. It’s great for a quick meal after work. The ingredients can readily be found in big grocery stores and in most Asian food markets. Once a while, I will be craving Instant Noodles. Do [read more…]
This Sauteed Zucchini with Parmesan Cheese is a very simple and easy recipe for vegetarians–and the rest of us too. And I love the special taste of Parmesan cheese with Zucchini. Zucchini is low in calories and is rich in many nutrients, such as minerals [read more…]
Welcome to COOK COOK GO! I am Haini. I am the cook, writer, editor, and photographer of this blog. I love to share all the food ideas with you. Please join me together in this cooking adventure!
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