Chinese Sticky Rice Dumplings – Zongzi (Chicken with Shiitaki Mushrooms)
Chinese Sticky Rice Dumplings, also known as Zongzi ็ฒฝๅญ, is a traditional holiday food all-year round. It is most special to enjoy this treat during the Dragon Boat Festival ็ซฏๅ่ in late Spring. Zongzi is made of glutinous rice stuffed with various fillings and wrapped [read more…]