Chinese

It’s hard not to express my love for noodles every time I make a recipe with noodles. Spicy Prawns Stir-fry Rice Noodles is a perfect comfort meal that is packed with amazing flavors and good goodies. It has healthy greens and large mouthful of shrimp. [read more…]

Do you often wonder what to do with your leftover chicken? Especially after a roast chicken dinner? Well, you have come to the right place. For this recipe, I am using leftover Chicken breast together with Tofu and Eggs to make a savoury, satisfying, and [read more…]

I always like to add a fusion element to my recipes. This Bacon and Egg Fried Rice has a nice combination of Eastern and Western tastes and ingredients which delivers a wonderful flavor and aroma. The fried rice is chewy and flavorful. The Garlic, Butter, [read more…]

Chinese Pepper Chicken is such a classic dish. It is so easy to put together and tastes amazingly yum. It is full of nutrients with crisp and colorful veggies. Each bite is tender and juicy with peppery sensation. You will want to make it again [read more…]

Sichuan Chili Pork Stir-fry with Broccoli is rich in flavor and high in protein. It has a great combination of spicy and sweet flavors. Sichuan Chili Pork is a classic Sichuan dish. But I have added my own twist to this recipe. It gives you [read more…]

Garlic Shrimp Chili Oil Ramen is a must-try! It has fantastic flavor with juicy prawns. Instant Ramen has become such a popular trend worldwide. Most people love them for a lazy cooking day. But do you wonder how to make them taste even better? My [read more…]

These Rice Paper Tofu Dumplings have become my new favourite. They look so adorable and are fun to make. I love how crispy they are on the outside and the inside is a bit chewy and filled with super delicious goodies. I made this in [read more…]

Shrimp Dumplings in Red Chili Oil are classic comfort food. They are so satisfying with big mouthful of yumminess. I have loved those Shrimp Dumplings since I was a kid. What I love to add to those dumplings after growing-up is Red Chili Oil. The [read more…]

My version of Tofu Broccoli Stir Fry is not only easy to make, and it is healthy and delicious. This is a simple and tasty dinner that is packed with flavors and protein. And it only takes 30 minutes to make. The Tofu is perfectly [read more…]

Sichuan Crispy Fried Pork, or 小酥肉, is a popular Sichuan street food. It can be served as appetiser, side dish, or snack. This Crispy Fried Pork is dipped into a dried mix of spice powder that is full of amazing aromatic flavors. The pork is [read more…]