Name: The Best Shrimp Salad
Prep time: 10 min
Ingredients: 4 tbsp Mayonnaise; 200 g peeled Shrimp; 1 tsp Dijon Mustard; 1 small Shallot, chopped; 5 large Cornichons, chopped; 1 tsp Caper Juice; 1/2 cup Fresh Dill + extra for garnish; 1/4 cup Fresh Tarragon; 1 tsp freshly squeezed Lemon Juice; 1 Garlic Clove, finely chopped; 1 tsp Smoked Paprika; Pinches of Black Pepper; Pinches of Sea Salt; 2 slices of Panini Bread; Butter

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This is probably one of the easiest and the best Shrimp Salads that I have ever tried. It tastes refreshing and flavorful with crunchy bites! Every mouthful makes you crave for another bite. You can enjoy the Salad as the way it is. But it is best to match it with Panini Bread or Ciabatta Bread or any other kind of White Bread that you like.

This Shrimp Salad is perfect as breakfast or lunch. It is healthy, simple, and delicious. I am sure that this can easily become a family favorite that everyone can enjoy. And it almost takes “no time” to make!

If you love Shrimp for breakfast or lunch, you can also check out my Korean-style Shrimp Pancakes, which takes 15 minutes to make.

WHY YOU WILL LOVE THIS RECIPE

So easy and quick to make – The recipe is so quick and easy to make with simple instructions. It will only take you 10 minutes to prepare everything.

Full of flavors – This shrimp salad is full of flavors that you just want to keep eating.

No complicated preparation – The preparation is so easy that you can get a quick meal ready in just a few steps.

Perfect for any meal of the day – The shrimp salad is great for breakfast, lunch or even dinner. You can dress it up or down. Adjust it according to your preference.

HOW TO MAKE THIS SHRIMP SALAD

1. Mix all the ingredients in a bowl – In a mixing bowl, mix together all the ingredients listed. Give it a taste. Adjust it with extra Black Pepper or Sea Salt to your taste.

2. Add to your preferred bread & enjoy – Add the mixed Shrimp Salad on buttered Panini Bread. Ready to enjoy!

Haini’s Tips

It is always best to use fresh Dill and fresh Tarragon for the best taste. However, if you do not have fresh Dill and fresh Tarragon. You can substitute 1/2 cup fresh Dill with 2 tbsp dried Dill and 1/4 cup fresh Tarragon with 1 tbsp dried Tarragon. Remember to always give it a taste at the end. You can adjust the taste to your preference with Black Pepper or Sea Salt.

I hope you will enjoy making this Best Shrimp Salad recipe. My boyfriend and I have made this Shrimp Salad with Panini Bread regularly for lunch or breakfast. We truly recommend it!

MORE SALAD RECIPES:

Thai Salmon Glass Noodle Salad

Tasty Shrimp, Mango and Walnut Salad

Quick and Easy Tomatoes with Buffalo Mozzarella

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